
We were up and moving by 8 and were on the road to Lagrasse by 9:30. Again, thank God for the TomTom, as it got us there in about twenty minutes. Lagrasse has won the Most Beautiful Village award which surprised us because we saw only about 20 people all day. We parked and started strolling down the narrow roadways between the houses, barely wide enough for one car. We came upon an open-air market selling cheese, meat (seriously, chickens in the case with their heads still on), and jewelry. Leaving there, we followed signs to the abbey. We walked up, over, and down a medieval cobblestone bridge and carried on to the left. When we got to the Abbey, we discovered two things: 1- the abbey had been divided, part belonging to the government and open to the public and the other part privately owned and still a working monastery and 2 – sadly, the working side was closed so we couldn’t go in. We did go through the public section of the abbey, which was very interesting. We even sat through a short French film telling about the abbey. After leaving the abbey, we decided to drive through the village to see some medieval homes. After driving over the cobblestone bridge and one narrow street, Sharon refused to drive any farther. She got no arguments from the rest of us. For lunch we went to a wine establishment. The lady at the abbey had called ahead for us so the owner was waiting on us. This was truly an experience. He spoke NO English and a bit of Spanish. We, of course, spoke only a bit of French and even less Spanish. Yikes! After at least 10 minutes of unsuccessful communication, an English couple came by and was able to translate for us. Basically he wanted to highlight his wines with the food as an afterthought. Since he wanted us to have the full experience, he brought us 4 aperitifs, 3 with the entrees (appetizers) and 3 with the main courses. To go with the wines we had for entrees, salad, some kind of delicatessen hard as a rock sausage, and foix gras (goose liver) with bread and three different confit du vin (kind of a jelly made of wine). The guy had to show us how to eat it because we had no idea! Yikes! Of the three, we all agreed the foix gras was the best – who’d a thunk it! For our main courses we had three duck (canard) options. Cassoulet, a white bean, sausage, and duck dish, big in this Languedoc region, Tangier canard, a spicy duck dish from Africa, and another duck dish that came with mashed potato like mush – not bad. The food was all interesting, none outright bad, but the wines were not our favorites. We’re so impressed with ourselves for actually eating foix gras, which kind of tastes like turkey, but thinking about it now makes us a bit pukey. We left there, Lauren more wobbly than the rest of us, and finally went to a grocery store in Lezignon, Corbieres. We did quite well for it all being in French. By 5 we were at Nigel’s for aperitifs. He made us some fruity drinks and served olives, carrot sticks, chips, etc. for snacks. The kids had ice cream instead. We chatted outside in his garden for awhile and then he let us use his internet to post our Lourdes info. We came back here and played “Oh Darn” or Cindy’s game she taught us on our first night here. We watched the sun go down from the roof and are now enjoying the peace and quiet of the rooftop terrace. We can see the lights of Carcassonne from here.